
ingredients
3 KitKat bars (12 sticks)
5 tablespoons vanilla ice cream
300 ml of milk
cream (topping)
chocolate sauce (topping)
materials
Jars
Straws
blender
Preparation
Break the kitkats into pieces and store 2 sticks for garnish. Add the rest of the KitKats chopped in the blender. Add milk and ice and blend completely fine. Make sure that no more bits in it because it is not fine because of the drink with a straw. Pour the milkshake in two jars and add whipped cream on. Insert a straw and a KitKat stick and garnish with chocolate sauce. Serve immediately milkshakes.
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